A fine-dining Japanese restaurant by the Les Amis Group whose Chirashi Don is highly raved.

So this post is like where you’ve seen everywhere else, nothing new hah. And yeah, we went for their lunch sets.

Appetiser

ShokadoThis is the half of the ‘Shokado‘ set.

Shokado

S$38

This is the other half. It contains sashimi, nimono (steamed vegetables), tempura, and a bed of deliciously flavoured sushi rice.

Mazechirashi

S$35

This is the star of the meal. Be sure to order this earlier as there are limited bowls per day. It was indeed worth the rave – juicy fatty diced up chunks of sashimi (including sea urchin and my favourite swordfish) with lots of other ingredients like their sweet tamago. HEAVEN.

Shiroebi to Uni

S$33

A small and expensive portion of the sea urchin, but very fresh.

DessertsCaramel pudding, mango sorbet, and plum wine jelly. Refreshing!

All the miscellaneous added up to S$3 (including the appetisers, desserts, etc) which made lunch an average of S$50. For the quality, service, ambience, it’s worth every cent.

Aoki

Food9
Ambience9
Value8.5
Service9
8.9Overall Score

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