Saint Pierre 16/07/2013 French, Restaurant, Sentosa It seemed like there was no better way to end the week – relishing a slow breakfast while overlooking Sentosa Cove, basking in the sun rays that shine through the glass windows. It felt luxurious, but in a relaxed and affordable manner. The croissants were my favourite! Though I know they’ll fill me up fast leaving lesser stomach space for the rest of the brunch items, I couldn’t help but finished those croissants to the last crust. A classic, with the use of iberico bellota ham and a touch of champagne in the hollandaise. The mashed was good, but they could have been more generous with the corned beef. This breakfast waffle stood out to me most. With apple compotes and Foie Gras mousse topped on a piece of perfect waffle, the dish turned out to be a whimsical cross of sweet and savoury. Saint Pierre’s brunch happens every Saturday till 3pm, and with shuttle buses going to Quayside Isle now, the Sentosa Cove is no longer as inaccessible as before. Saint Pierre #01-15, Quayside Isle, Sentosa Cove 31 Ocean Way, Singapore 098375 (Nearest MRT: Harbourfront) (+65) 6438 0887 Tue – Fri: 5.30pm – 12am Sat: 11.30am – 3pm, 5.30pm – 12am Sun – 11.30am – 10.30pm Website Food9 Ambience9.5 Value7.5 Service6.5 8.1Overall Score Leave a Reply Cancel Reply Your email address will not be published. Name* Email* Website Comment Notify me of follow-up comments by email. Notify me of new posts by email.